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Our Restaurants Bluserena

Our Restaurants

Catering service rich, varied and of excellent quality, menù with of at least 25 dishes.

 
Main Restaurant, La Braceria on the beach Restaurant Il Gusto
 
Main Restaurant, La Braceria on the beach Restaurant Il Gusto
Our chefs will help you discover the regional territory by offering you the typical traditional dishes and, with the Show Cooking, they will entertain you by cooking in front of the audience. All main restaurant rooms are equipped with air-conditioning. The kids in the Mini, Teeny and Junior Clubs can have lunch with our entertainment staff and all new little friends from 5 June to 9 September 2017 (At Serena Majestic up to 16 September 2017).

Mother & Baby Kitchen                                  
Mother & Baby Kitchen

Parents who prefer to cook and prepare meals for their children can use the large Mother and baby kitchen which is accessible 24 hours a day. Assistance is provided and basic foods are available at main mealtimes. Facilities include electric hobs, fridge, sink, tables, chairs, high-chairs, pots and pans, bottle-warmer, microwave oven, blender, sterilizer and homogenizer.
 
The New Restaurants
 
The New Restaurants

From 2017 the Villages Bluserena have from 12 June to 16 September 2017, La Braceria on the beach and the restaurant Il Gusto with tables reserved for each family, both one from Monday to Saturday from 1 pm to 2.30 pm and, at least one of them, from 8 pm to 9.30 pm. Subject to limited availability, possibly with turns at different time slots, they can be reserved in the village one day in advance.

At Serenè and Sibari Green Village: La Braceria on the beach and the restaurant Il Gusto.
At Calaserena and Torreserena Village: La Braceria on the beach (lunch right on the beach) and restaurant Il Gusto.
At GranSerena Hotel and Serenusa Village: Il Gusto restaurant/braceria on the beach.
At Serena Majestic in Abruzzi: “Gulliver” pizzeria.

 

Food Intolerances

Bluserena is particularly careful with Guests who are intolerant to gluten, lactose, eggs. Although it is not possible to offer customized and tailor-made menus for each Guest, we can ensure the following:
  Food Intolerances - AIC (Italian Association for Celiac Disease)
Gluten. At Serenè Village, in Calabria, there is an AIC (Italian Association for Celiac Disease) certified menu for our celiac friends from 18 June to 9 September 2017: packed products (tarts and crispbread) and a salami for breakfast, three appetizers, two starters, two main courses and a dessert for lunch and dinner. The buffet at the main restaurant in all the Bluserena Villages offers packed products (tarts and crispbread) and a salami for breakfast,
 
     
 

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as well as a first course, second course and dessert for lunch and dinner.
Lactose and eggs. The buffet at the main restaurant in all the Bluserena Villages offers lactose-free and egg-free packed products (tarts, crispbread, yogurt and milk, which is also available at the main café) for breakfast, as well as a first course, second course, a salami, a cheese and a dessert for lunch and dinner.
However total absence of contamination cannot be guaranteed as there is a single kitchen (except packed products and a AIC certified menu at Serenè Village).