restaurant

Valentino Village offers a rich, varied and quality restaurant, with a menu of at least 25 courses. Our chefs will lead you to discover the regional territory, Italian traditions and culinary proposals from around the world. With Show cooking they will delight you every day with dishes cooked on sight. Draft wine and microfiltered water included during meals. A selection of local bottled wines and other soft drinks are available for a fee with Smart Cards.

At Valentino Village there is a central restaurant with air-conditioned rooms. The table is exclusive to a single family and can accommodate up to a maximum of 6 people. It is not always the same for the duration of the stay, but is assigned to each entrance to the restaurant. It is not allowed to join more tables. On site you can request the proximity of your table with that of another family, subject to availability. On request, those who book the Jolly Formula will be assigned the same table in the air-conditioned rooms or in the Patio for the duration of the stay. In case of adverse weather conditions, the customers of the Patio and the thematic restaurants will move to the central restaurant, according to their shift times. Travel baskets are available and on request to replace meals. The large, selected and attentive staff will ensure a continuous restocking of the buffets: you will be welcomed with courtesy, smile and kindness.

SCIRÒ RESTAURANT ON THE BEACH AND ETHRA PIZZERIA
For the customers of Valentino Village and Calanè Village, in addition to the respective central restaurants, the seaside restaurant Scirò, open for lunch, and the Ethra Pizzeria, open for dinner are available. Both free, open at least 6 days a week, from 07.06 to 18.09.2021. They are subject to limited availability and can be booked via www.bluserena.it/go from 24 hours before the meal (48h before for customers in Jolly Formula). Guests staying in Pensione Più are entitled, for each restaurant, to one access per person for stays of 7 nights. Customers in Extra Board are entitled, for each restaurant, to a maximum of two accesses per person for stays of 7 nights. By booking the Jolly Formula, unlimited access is subject to availability.

WE WANT TO GUARANTEE YOU A QUALITY SERVICE TOTALLY SAFE. FOR THIS REASON WE HAVE INTRODUCED SHIFTS IN RESTAURANTS AND FOR THE SHOWS IN THE AMPHITHEATER. FOR DETAILS LOOK HERE

PIU’, BLUSERENA FULL BOARD (AND MUCH MORE)
Buffet breakfast, lunch and dinner with Show cooking, draft wine and microfiltered water included; a family table; one access per week at the seaside restaurant Scirò (lunch), Pizzeria Ethra (dinner), Sea Box to be consumed in the beach area; lunch assisted by the animators for children. On the beach, an umbrella assigned with a sun bed and a deck chair. Use of Baby Kitchen / Baby Feeding Facility.

EXTRA, THE ALL INCLUSIVE BLUSERENA
In addition to the services of Pensione Più, at the bar: cafeteria, soft drinks on tap, fruit juices, syrups, beer, slushes, wine, prosecco, bitters and liqueurs, aperitifs and vermouth, grappa and, from 17:30 to 19:30, also selection of cocktails. During meals a 40 cl drink. (since 3 years); two accesses a week, two access per week, at the seaside restaurant Scirò (lunch) and Pizzeria Ethra (dinner). Beach towel from 12 years.

CHECK THE OFFICIAL PRICE LIST FOR MORE AND DETAILED INFORMATION

JOLLY FORMULA
Unlimited access subject to availability at the seaside restaurant Scirò (available for lunch) and Ethra Pizzeria (for dinner), both with buffet service, open at least 6 days a week. Table assigned for the duration of the stay in the internal room of the central restaurant. Bookable from 07.06 to 18.09.2021, subject to limited availability.

FOOD INTOLERANCES
Bluserena pays particular attention to the well-being of its guests, both in the offer and in the correct information on allergens. While in no case being able to offer personalized menus prepared ad hoc for individual guests, it guarantees in restaurants with buffet service, gluten-free, lactose-free and egg-free food. Gluten-free food: in addition to a rich buffet and assortment of naturally gluten-free foods, a cold cut of the day and packaged basic products (tarts, snacks and rusks) are available for breakfast; for lunch and dinner, in addition to a rich range of naturally gluten-free foods, a first, second and dessert made with gluten-free ingredients (dishes for which, however, it is not possible to guarantee the absolute absence of contamination). Lactose free and eggs free food: available for breakfast, in addition to a rich buffet of naturally lactose and egg free foods, lactose and egg free packaged basic products (snacks, rusks, yogurt and milk); for lunch and dinner at least a first, second, cold cut, cheese and dessert without lactose or eggs. In restaurants with table service, on request: gluten free food, a first course, a second course and a dessert made with gluten-free ingredients. Lactose free and eggs free food: a first course, a second course and a dessert made with lactose-free and egg-free ingredients. However, it is not possible to guarantee the absolute absence of contamination for any type of intolerance (except for the packaged products indicated above).

BAR
Guests have access to 3 well-stocked bars, one of which is on the beach. The bars only accept payments with the Smart card, which can be recharged directly at the bars and at the Reception.

Baby kitchen/baby feeding facility

Baby Kitchen /Baby Feeding Facility is a dedicated area to parents (with tables, chairs and high chairs) for baby food of 0-3 years old children, with assistance and availability of basic products during the main meal times: vegetable and meat broths, vegetable soup, pasta, slices of meat, fish fillets, cooked ham, dairy products, fresh fruit, fresh milk, soy milk, rice milk, lactose-free milk, yogurt, jams, tea and chamomile, biscuits. Not available baby food, cheeses and milk for infants in both liquid and powder form. It will also be possible to heat milk and baby food, sterilize, blend. During the closing time of Baby Kitchen / Baby Feeding Facility it will be possible to ask the staff on duty at the Reception to heat the milk using the microwave oven provided. A basic set of packaged products will also be available to customers.